Thursday, February 3, 2011

the perfect spinach salad.

spinach salad

last week, the boyfriend and i were invited to our friends' house for dinner, and we were in charge of bringing a salad. here is what we came up with:

spinach
craisins
chopped pecans
feta
topped with poppyseed dressing

it is so easy and delicious, i could die. and lucky for me, we bought one of those giant bins of spinach, so i have been eating this salad religiously.

just a tip: mix your dressing with just the spinach, before adding the rest of the goodies. otherwise, they will all fall to the bottom.

happy eating!


xoxo.
jana

[find more photos + recipes on my blog]

6 comments:

Stefanie D. said...

YAY. I love this! I have a bag of spinach sitting in my fridge right now. Guess what I'm having for dinner tonight??? lol. THANKS!

Carmie of the Single Nester said...

Great tip about dressing before putting the goodies in.

Emily said...

also good if you add bacon and pom seeds :-)

Katrina said...

we do strawberries and sugared almond slices rather than the crasins and pecans. yum!

Emily said...

Mmm Spinach and feta are definitely being added to the grocery list for next week. Thanks for the reminder that fabulous salads can be so simple!

lisa h. said...

I make the same thing, except pomegranite seeds instead of craisans...w/ the brianna's new american dressing. oh and some red onion too